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Ralph P. Tittsler, Associate Bacteriologist Bureau of Dairy Industry. Method for preserving cream. 5, Vintage Wall Art

Snapshots of the Past

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$219.00
SKU:
AMZ-SOTP-HPA-112612
All orders include free shipping
description:
Historic Framed Print, Harrisons landing. Harness maker, 17-7/8" x 21-7/8", Image: 16" x 20"

Beautiful historic reproduction print from the Library of Congress collections.

Created 1862 June - August? Title inscribed below image. Gift, J.P. Mor

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Originally preserved in the Library of Congress, this print of Ralph P. Tittsler, Associate Bacteriologist Bureau of Dairy Industry. Method for preserving cream. 5 is now available for your home or office. The Library has preserved this image as part of its permanent historical collection.

Library of Congress record: Created 1939 January 26 Title from unverified caption data received with the Harris & Ewing Collection. Gift; Harris & Ewing, Inc. 1955. General information about the Harris & Ewing Collection is available at Ralph P. Tittsler, Associate Bacteriologist Bureau of Dairy Industry. Method for preserving cream. 5. The Department of Agriculture is experimenting and testing daily to determine the bacteria contained in cream that has been preserved by means of salt. In the photo is Ralph P. Tittsler, Associate Bacteriologist for the Bureau of Dairy Industry, 1-26-39 Glass negatives.

Select the framed version for immediate display or the unframed print for your preferred frame style. Ideal for home, office, or as a unique historical gift. Free shipping on all US orders (domestic 48 states). Snapshots of the Past, founded in 2001, has served tens of thousands of c

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